The Whitman School’s “Discover Florence: A Gastronomic and Cultural Odyssey,” runs June 26 to July 4, 2025.
The Whitman School of Management will host an executive educational tourism experience, “Discover Florence: A Gastronomic and Cultural Odyssey,” during the summer of 2025. The edu-tourism experience will run from June 26 to July 4, 2025, and is open to interested University students, faculty, staff, alumni and friends of Syracuse University.
“The Whitman School has long valued the importance of experiential learning outside the classroom for students, and now we are excited to venture into the area of edu-tourism for faculty, alumni and others in our Orange family, too,” says trip leader Patrick Penfield, Whitman’s professor of supply chain practice and director of executive education.
“Not only will participants learn firsthand about food, wine, art and culture, but they’ll also see some of the business concepts behind them as they meet award-winning chefs and restaurateurs, vineyard owners, government officials and alumni in related fields,” Penfield says. “To round out the trip, travelers will get a firsthand look at the historical significance of one of the world’s most iconic cities.”
This nine-day trip kicks off with a welcome reception that includes insights from faculty based at the Daniel and Gayle D’Aniello Syracuse University Program in Florence, as well as a unique opportunity to hear from Dario Nardella, the European Union Parliament minister of food and agriculture and former mayor of Florence who delivered the 2024 Commencement address at Syracuse University’s graduation ceremonies.
This event will allow travelers to network and get to know one another, as they prepare for a slate of activities* that includes:
- visits to Castello di Verrazzano and Petra vineyards;
- culinary adventures through a hands-on Florentine cooking class;
- Stops at iconic landmarks like the Duomo and the Uffizi Gallery;
- first-hand looks at the work of Renaissance masters like Michelangelo and Ghirlandaio;
- premier dining at two Michelin-star restaurants, Osteria di Passignana and Atto Divito Mollica;
- escapes to ancient olive groves, charming local markets, quaint cafés and more; and
- free time to explore, shop, relax and take in the beauty of Florence.
The cost of the trip includes the above adventures and lodging at the four-star Hotel L’Oronologio in the heart of Florence. Based on the maximum enrollment of 20 people, the cost is $9,600 for single occupancy and $12,600 for double occupancy. Transportation to and from Florence is not included in the price, allowing travelers to make their own plans from anywhere in the world.
The registration deadline is March 20, 2025, and space is limited so sign up today to experience Florence with the Whitman School.
*Itinerary subject to change